Cucumber Gazpacho

Gazpacho is the ideal refreshment on hot spring and summer days when the sun is blazing down. Full of so much flavour I decided...

Beetroot Crisps

You may have seen our Sweet Carrot Chips the other day...no? check them out. Anyway, it's World Health Day today and in the theme...

Spinach Croquettes

Ingredients 500 grams frozen spinach, 3 tablespoons flour, 1 onion, 2 cloves garlic, 4ozs. Parmesan, Goat's cheese or mature Cheddar, a little grated nutmeg, ...

Corned Beef Pie in Potato Shells

Ingredients 3 med Potatoes with skin 1 small finely chopped onions 1/2 a tin corned beef 1 boiled egg 1 oxo cubes 1/2 cup...

Coconut, Coriander, Prawn & Red Pepper Soup

Peppers are at the base of many if not most Mediterranean meals, that and tomatoes. Look at seafood and you're sure to find prawns...

Mussels in Tarragon Sauce

Ingredients 1 kilo mussels 1 chopped onion 1 chopped garlic clove 2 or 3 chilies 1/2 teaspoon Tarragon 100 ml white wine 1 tablespoonful...

Sweet Pepper and Caramelised Onion Hummus

Hummus can be traced back to the Middle East, and with Gibraltar's vibrant cultural fusion and it's "national dish" purely chickpea based, it's no...

GRILLED GOAT’S CHEESE & WALNUT SALAD

Is there a better feeling than a cold freshly cut salad on a hot spring or summer's day? Particularly when you have the contrast...

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Basic Biscuit Recipe

Ingredients 175g / 6oz plain flour 100g /4oz butter or margarine 50g/2oz caster sugar Method 1. Preheat your oven to 150C. Cream the butter and caster sugar together until...

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