Wednesday, November 14, 2018

Mussels in Tarragon Sauce

Ingredients 1 kilo mussels 1 chopped onion 1 chopped garlic clove 2 or 3 chilies 1/2 teaspoon Tarragon 100 ml white wine 1 tablespoonful...

Prawns and Spinach Gratin

The smell of melted cheese is oh so comforting and definitely one to get my hunger pains going. When i've been out i've tried...

Spicy Prawns in Garlic and Tomato Sauce

Ingredients 20 Prawns 6 or 7 garlic cloves olive oil 1 teaspoon chilli powder white wine 2 tablespoons tomate frito parsley Method Fry 6 or 7 cloves garlic in olive oil, add 1...

Conchas al Ajillo

Ingredients 1 kilo clams 8 garlic cloves, glass white wine, half glass water with fish cube, lemon zest lemon juice, parsley coarse sea salt Fry garlic cloves gently in olive oil, add the...

Boquerones en Vinagre

Ingredients 500 g Anchovies white wine vinegar (enough to cover the fish) salt garlic parsley olive oil Method 1. Clean the anchovies and open them up in half lengthwise, lay them on...

Calamares Fritos

Ingredients 3 - 4 fresh Squid or 1 KG prepared Squid Rings Olive Oil Plain Flour Salt Lemon Milk Method Quick and easy and one of...

Mussels in Tomato and Roasted Red Peppers

Ingredients 1 kg Mussels 1 Jar Roasted Red Peppers 1 - 2 Tomatoes Tomato Puree Method 1. Chop your tomatoes and one or two roasted peppers from the jar and...

Ensalada de Caballa – Mackerel Salad

Ingredients 2 Large Potatoes 6 Chives Or 1 Onion 2 Or 3 Tins Of Mackerel Lemon Juice 1 Or 2 Boiled Eggs Oil 1. Dice 2 large potatoes into decent sized...

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Roast Beef

Ingredients 1kg Beef Mixed herb Thick Salt Fresh Chilli olive oil Fresh Parsley Method 1. Place your beef in the center of an oven dish and season. 2. Finely chop your parsley and...