Chicken in Onion and Mushroom Sauce

0

(Slow cooker) Serves 2

Ingredients

  • Oil spray
  • 2 chicken whole legs
  • 2 sliced onions
  • 1 small tin mushrooms
  • 3 sliced garlic cloves
  • 1 Tablespoon Bisto gravy ( glass jar)
  • 1/2 glass white wine
  • 1/4 glass hot water
  • Salt and pepper

Method

1, Spray pan with oil and slowly sauté onions, mushrooms and garlic. When this has been cooking for a while make slits in whole legs and add to onions etc. Cook for a couple of minutes each side and pour wine. Let it boil and lastly add water, salt and pepper.

2, Move everything to slow cooker and cook on low for 4 hrs.

I served with salad can also be served with rice, potatoes or vegetables.

Recipe by Rosemarie Mañasco

Tell your friends...
Share on Facebook7Tweet about this on TwitterPin on Pinterest0Share on Google+0Share on Tumblr0Share on LinkedIn0Share on Yummly14

LEAVE A REPLY

Please enter your comment!
Please enter your name here