No Bake Summer Fruit & Dark Chocolate Mini Cheesecakes

I've always liked cheesecakes, especially bitter lemon cheesecake. However, these were a bit of an experiment and I think they turned out quite well. Ingredients Butter Sugar about...

Butterscotch Apple Pudding

Ingredients 2 large cooking apples (about 450g/1lb in total weight), peeled, cored and cut into roughly 2cm (¾in dice) 125g (4½oz) self-raising flour ¼ tsp salt 200g (7oz)...

Sugar-Free Vegan Mantecados

Mantecados is a popular item in Gibraltar and a fave home-made treat during Christmas and Easter, so we thought we'd make a healthier version...

Roasted Macadamia, Date, Dark Chocolate & Pomegranate Chards

Ingredients 200g Good Quality Dark Chocolate 1 and ½ cups pecans, toasted and chopped 6 Medjool Dates, pitted and chopped ¼ cup pomegranate seeds Method 1. With the chocolate in...

Flan Fruit Trifle

Ingredients 2 Bananas 1 Tin Peach Slices 1 Packet creme caramel (flan) powder 1 Pint Milk 1 Packet Boudoirs (sponge fingers) 1 shot of Amaretto Liquor Method I used 3 wine glasses...

Choco-Coco Balls

Ingredients 250gr coconut 10 tablespoon condensed milk 1 bar chocolate coconut for outer layer Method Make paste and refrigerate for at least 1 hour. Then roll into balls and coat...

Egg Free Chocolate Mousse

Ingredients 250 ml Double Cream 200g Dark Chocolate (the darker the better) Method This mousse is so light and fluffy it melts delicately in your mouth. 1. Whisk the...

Eggless Chocolate Cake (suitable for Vegans)

Ingredients 1 1/2 cups self raising flour 3 tablespoons Cocoa powder 1 teaspoon baking soda 1 cup sugar 1/2 teaspoon salt 5 tablespoons oil 1 tablespoon white wine vinegar 1 teaspoon vanilla...

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Coconut Balls

Ingredients 2 cups icing sugar 4 cups coconut 1 tin Condensed Milk Colouring And extra coconut to cover Method 1, Mix all together put in fridge...

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