No Bake Summer Fruit & Dark Chocolate Mini Cheesecakes
I've always liked cheesecakes, especially bitter lemon cheesecake. However, these were a bit of an experiment and I think they turned out quite well.
Ingredients
Butter
Sugar
about...
Butterscotch Apple Pudding
Ingredients
2 large cooking apples (about 450g/1lb in total weight), peeled, cored and cut into roughly 2cm (¾in dice)
125g (4½oz) self-raising flour
¼ tsp salt
200g (7oz)...
Sugar-Free Vegan Mantecados
Mantecados is a popular item in Gibraltar and a fave home-made treat during Christmas and Easter, so we thought we'd make a healthier version...
Roasted Macadamia, Date, Dark Chocolate & Pomegranate Chards
Ingredients
200g Good Quality Dark Chocolate
1 and ½ cups pecans, toasted and chopped
6 Medjool Dates, pitted and chopped
¼ cup pomegranate seeds
Method
1. With the chocolate in...
Flan Fruit Trifle
Ingredients
2 Bananas
1 Tin Peach Slices
1 Packet creme caramel (flan) powder
1 Pint Milk
1 Packet Boudoirs (sponge fingers)
1 shot of...
Choco-Coco Balls
Ingredients
250gr coconut
10 tablespoon condensed milk
1 bar chocolate
coconut for outer layer
Method
Make paste and refrigerate for at least 1 hour. Then roll into balls and coat...
Egg Free Chocolate Mousse
Ingredients
250 ml Double Cream
200g Dark Chocolate (the darker the better)
Method
This mousse is so light and fluffy it melts delicately in your mouth.
1....
Eggless Chocolate Cake (suitable for Vegans)
Ingredients
1 1/2 cups self raising flour
3 tablespoons Cocoa powder
1 teaspoon baking soda
1 cup sugar
1/2 teaspoon salt
5 tablespoons oil
1 tablespoon white wine vinegar
1 teaspoon vanilla...
Have you seen?
EMPIRE FRUIT CAKE | CHOCOLATE CAKE | TORRIJAS | MAMA LOTTIES...
Season 1 of Mama Lotties' - A Gibraltarian Kitchen comes to an end with some deliciously sweet treats. Justin bakes up a historic Empire...
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